On an all new episode of BONG APPÉTIT, Abdullah Saeed and his team explore different flavors of cannabis, inviting chef Taylor Persh to cook infused beef tartar, dumplings, and cream puffs using a variety of strains.
BONG APPÉTIT airs Wednesdays at 10:30 PM on VICELAND
Want to know if you get VICELAND? Head here to find out how to tune in.
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